

Olive Oil Sauce with Butter Buds Olive Oil Buds
| Ingredients | Dry Mix % | Sauce % | ||
| Olive Oil Buds | 39.22 | 5.88 | ||
| Instant Starch (*) | 35.29 | 5.29 | ||
| Salt | 9.80 | 1.47 | ||
| Sugar | 5.10 | 0.76 | ||
| Lemon Powder | 3.14 | 0.47 | ||
| Minced Garlic | 3.14 | 0.47 | ||
| Minced Onion | 2.35 | 0.35 | ||
| Parsley Flakes | 5.10 | 0.29 | ||
| Hot Water | ----- | 85.00 |
Preparation:
Blend Olive Oil Buds, starch, salt, sugar and lemon powder.
Add in minced garlic, minced onion and parsley flakes.
Stir in hot water and let stand for 30 minutes to 1 hour.
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