Butter Buds Features:
  • All Natural
  • Economical
  • Nutritious
  • No Trans Fats
  • No Saturated Fats
  • No Fat Products
  • Low Fat Products
  • Rich and Flavorful
  • Reduced Labor Costs
  • Convenience
  • Kosher (U)
Applications

Butter Buds® food service products find applications throughout the food service industry. They are especially popular in school and healthcare facilities.

Butter Buds is found in school cafeterias across America because of their ease of use, low fat, and cost savings. Butter Buds are used to provide rich butter flavor to mashed potatoes, steamed vegetables, oatmeal and more. Buttermist and Garlic Buttermist are used as both a pan release and food flavoring spray on rolls, garlic bread, french fries, and pizza dough. Cheddar Buds and Alfredo Buds are healthy, great tasting sauce mixes used on mac-and-cheese, nachos, pizza and chicken; used as a dipping/topping sauce; or poured over vegetables and pasta.

From fast food to fine dining…. to noncommercial applications such as schools and hospitals, cooking with Butter Buds leads to foods that are healthy, economical, flavorful, and easy to prepare.