Butter Flo®

Butter Flo®
Use Butter Flo like liquid butter

• Saute, grill, pan fry, baste or bake
• Use on toast and English muffins
• Brush on top of rolls and bread
• Use on pasta, vegetables, rice, and seafood

Use Butter Flo as an ingredient

• Replace one part of shortening with one part of Butter Flo in any recipe
• Replace five parts of butter or margarine with four parts of Butter Flo and one part of water

Butter Flo has a melting Point of 100-110° F, and a smoking point of over 450° F.

Butter Flo®
Nutritional Information
Serving Size 1 Tbsp. / 14 g
Servings per container 256
Calories 120
Calories from Fat 120
Total Fat (g) 14
Saturated Fat (g) 2
Cholesterol (mg) 0
Sodium (mg) 70
Carbohydrates (g) 0
Sugars 0
Protein (g) 0

Butter Flo®
Packaging

17.5 lb. jugs, packed 2 per case