Preparation:

Preheat convection oven to 350°F. Spray 13 x 9 inch baking pan with Buttermist Pan Spray*. Combine dry ingredients in medium-size bowl. In separate bowl, combine Butter Buds, buttermilk, bananas, and eggs. Beat at low speed with electric mixer 1 minute. Gradually add dry ingredients and beat until well blended. Pour batter into prepared pan. Bake 35 - 40 minutes, or until toothpick inserted in center comes out clean. Transfer pan to cooling rack. When fully cooled, spread with Delicious Whipped Topping.

Nutrients Per Serving: One 3x2" piece contains approximately: Calories: 185; Protein: 6 g; Carbohydrate: 35 g; Fat: 3 g; Sodium: 230 mg; Cholesterol: 30 mg

Dietary Exchanges: 2 Starch, ½ Fruit

Makes 18 servings

Note: By using Butter Buds instead of butter in this recipe, you have saved 42 calories and 16 mg cholesterol per serving.

* There is no need to spray with Buttermist Pan Spray if you are using a nonstick 13 x 9 inch baking pan.